| The Noodles is not a modern food item it is eaten | | | | Noodles is a cheap and good for Health also. The |
| from 4000 years ago in China and then it is | | | | native dishes derived from Malaysia and Indonesia |
| slowly spread to Northern America and rest of | | | | take full advantage of vegetables. |
| the world. At first Noodles were made only by | | | | Rice noodles are noodles that are made from rice. |
| millets. In Northern America Noodles are made by | | | | Their principal ingredients are rice flour and water. |
| Wheat & Rice. The communication develops all | | | | Rice noodles are most commonly used in the |
| people made Noodles as per their taste with using | | | | cuisines of East and Southeast Asia, and are |
| items like Wheat, Rice, Millets etc. | | | | available fresh, frozen, or dried, in various shapes |
| A Noodles is a delicious dish and also it is a item | | | | and thicknesses. This is a good salad for a hot |
| of fast food. Noodles were invented 4000 years | | | | day. |
| ago in China. Mainly Noodles are made from | | | | N- Noodle |
| Wheat, Millets etc. Wheat & Millets are high | | | | O- Omni (in all ways) |
| contents of carbohydrates, proteins etc therefore | | | | O- Optimal (best) |
| Noodles also high contents of carbohydrates, | | | | D- Delicious and |
| proteins & other nutrients. Noodles are made | | | | L- Loved |
| faster in cheap rate. This shows that eating | | | | E- Everyone. |